Seatopia Collective Community

21 de septiembre de 2025
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Fall Equinox: Balance at the Table, Balance in the Ocean

On September 22, the Earth pauses in rare symmetry. Day and night share equal hours. Light and dark find perfect balance. Across cultures, the Equinox has always been a time of gathering—harvest feasts, rituals of gratitude, and celebrations of the...

18 de septiembre de 2025
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Seafood and Pregnancy: Nutrients, Risks, and Choosing Safer Options

Seafood & Pregnancy: Nutrients, Risks, and Choosing Safer Options By James Arthur Smith – Founder & CEO, Seatopia My Family’s ‘Raw-Fish’ Paradox When my wife was pregnant with our first daughter, I knew two things to be true: Seafood delivers DHA,...

community full moon

05 de septiembre de 2025
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When the Moon Is Full, We Gather

Sharing food under the full moon is more than ritual — it’s medicine. Studies show that eating with friends and family lowers stress, strengthens bonds, and supports long-term health. Our recent Seatopia Full Moon Dinner on Kaua‘i reminded us of this truth: conversation flowing, seafood at the center, and a sound bath in a sacred tide pool to close the night.

12 de febrero de 2025
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How to Host a Sushi Dinner Party: A Celebration of Food, Friends & Ritual

The Art of Gathering There’s something timeless about gathering around a table with good friends, a beautifully prepared meal, and a spirit of generosity. Hosting a Sushi Dinner Party is more than just a meal—it’s an experience. It’s about creating...

Omega 3s

01 de enero de 2025
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FunctionHealth + Seatopia: Quantifiable Health Goals for 2025

As we turn the page to 2025, I’ve been reflecting on the kind of year I want to have—not just for myself, but for my family. I waited until I was in my 40s to have kids, which means I’ll...

21 de diciembre de 2024
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The Winter Solstice: Celebrating Renewal and Tradition with Seatopia

The Significance of the Solstice The Winter Solstice has been celebrated by cultures around the world for millennia. In many Northern European traditions, the solstice marks a turning point in winter, where each day hereafter brings more light and abundance....

PodCast

15 de julio de 2024
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James Arthur Smith @ Seatopia Bringing Regenerative Seafood Direct To Consumers

Listen to the ReGen Brands Podcast Episode #78. On this episode, Kyle and Anthony speak with James Arthur Smith, Founder and CEO of Seatopia. Seatopia is supporting regenerative aquaculture by aggregating, certifying and selling seafood from artisanal, regenerative aquaculture farms....

Sea Pantry

04 de agosto de 2023
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Elevating Your Senses with Aged Yuzu Kosho: An Authentic Japanese Secret

Discover the distinctive zing of one-year-aged Yuzu Kosho from Kurodakeso. Specially aged to develop deep, complex flavors, this authentic Japanese condiment is a blend of yuzu, chili peppers, and salt. Add a dash of tradition and a burst of flavor to your meals with Seatopia's premium aged Yuzu Kosho.

Mercury Safe Seafood ocean conservation Regenerative Aquaculture

01 de agosto de 2023
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From Sailing to Sustainability: A Seven-Chapter Odyssey to Regenerate Our Oceans

Join the Seatopia founders on their seven-chapter journey from open ocean sailing to pioneering in regenerative aquaculture. Learn how they navigated unexpected storms, climate change, and the global seafood crisis, turning challenges into opportunities for innovative, sustainable solutions. Explore their personal and professional voyage, including the breakthroughs in regenerative practices and the birth of Seatopia's mission to transform the global seafood supply chain. Their story offers an inside look at the struggle, triumph, and relentless pursuit of a healthier ocean and planet through sustainable aquaculture.

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