Get Inspired With Clean Seafood Recipes
Cooking Time
Types of seafood
Ben’s Beautiful Braised Salmon
Using Seatopia’s clean-label, sushi-grade salmon, this dish is more than just a beautiful plate —it’s a story of intention, nourishment, and full-bodied flavor.
Seafood 201: Spicy Shiso Salmon Poke Bowl
Whether you're new to raw fish or a poke aficionado, this recipe is as easy to make as it is beautiful to serve.
Seafood 101: Cold Smoked Steelhead Summer Rolls + Superfood Honey-Tahini Sauce
A Clean Collaboration: Seatopia x BeeKeeper’s x Vera
Fresh spring rolls made with Seatopia’s cold smoked Steelhead, colorful vegetables, and a creamy tahini dipping sauce infused with BeeKeeper’s Natural Superfood Honey and Vera microplastic-free salt.
Seafood 101: Seared Steelhead w Yam Purée & Shiitakes
Chef Nicolas Torrent brings together omega-rich Seatopia Steelhead, earthy Japanese yams, and sautéed shiitakes in a grounding solstice ritual recipe by Seatopia nourishing dish that promotes mitochondrial support and calm.
Seafood 101: Tropical Steelhead Crudo for the Solstice
Join us in this new recipe where we dive into a light, tropical ritual meal designed to honor the Summer Solstice. Chef Nicolas Torrent guides us through a nourishing interpretation of Steelhead Crudo —layered with charred pineapple chutney, fennel, ginger,...
Braided Steelhead Lox Crêpe Recipe: A Healthy Holiday Tradition
Celebrate the holidays with a new tradition! This Braided Steelhead Lox Crêpe recipe combines the joy of crêpe-making with the healthful benefits of sustainably sourced seafood from Seatopia.
