Jun 25, 2024
by James Arthur Smith

Explore Seaforestation Solutions with Seatopia

Jun 25, 2024
by James Arthur Smith

Join Seatopia at AltaSea in San Pedro, CA to Explore Seaforestation Solutions.

Saturday June 29th 10am-12:30pm

Seatopia's co-founder James Arthur Smith lead a discussion around regenerative aquaculture and how you can help help support building a net positive seafood supply chain.

AltaSea at the Port of Los Angeles is dedicated to accelerating scientific collaboration, advancing an emerging Blue Economy through business innovation, and job creation, and inspiring the next generation, all for a more sustainable, just, and equitable world. Seatopia is proud to be headquartered at AltaSea.

Learn more about the event and join us.

0 comments

- Jun 25, 2024
- by James Arthur Smith
Hope in the Water: Together We can save the oceans
- Jul 01, 2024
- by James Arthur Smith
Unveiling the Truth: The Complex Reality Behind Wild Alaskan Seafood

Name

Message

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

Blog posts from aquaculture blog

Jul 24, 2026
0 comments

One Pan Mediterranean Salmon Pasta

Tender Seatopia Atlantic Salmon Sourdough Pasta with feta, tomatoes, asparagus, olives, and roasted garlic. The perfect healthy weeknight dinner, ready in 40 minutes.

Jul 16, 2026
0 comments

Scallop Crudo with Poblano Crema Recipe

This scallop crudo with poblano crema is a vibrant, restaurant-worthy raw seafood appetizer that pairs sweet, tender scallops served in the half shell with a creamy, smoky-spicy roasted poblano and jalapeño crema blended with corn, coconut milk, lime, and fresh...

Atlantic Salmon Caviar

Jul 09, 2026
0 comments

Citrus-Cured Atlantic Salmon Carpaccio

Atlantic salmon meets the vibrant alchemy of the sun in this striking carpaccio. Every slice delivers a buttery, melt-in-your-mouth texture of perfection, balanced by hand-squeezed citrus and the delicate pop of salmon caviar.

steelhead

Jul 09, 2026
0 comments

Smoked Steelhead & Whipped Cream Cheese Bowl

Indulge in an elegant, effortless appetizer with this Smoked Steelhead & Whipped Cream Cheese Bowl. Featuring savory pastrami-spiced steelhead arranged over a citrus-kissed, swirled whipped cream cheese base and topped with briny capers.

Sea Bass

Jun 30, 2026
0 comments

Sea Bass en Papillote with Spinach, Asparagus, Lemon, and Herbs

As the oven warms, the clean, certified sea bass gently steams in its own omega-rich juices alongside crisp, seasonal greens. This method seals in every ounce of clean, science-backed nutrition, delivering a tender, melt-in-your-mouth texture that rivals any Michelin-quality kitchen.

King Salmon

Jun 30, 2026
0 comments

Caramelised King Salmon with a Honey Marinade & Herb Yogurt Dressing

Bring a touch of mindful artistry to your dinner table with this exquisite King Salmon with a Herb Yogurt Dressing recipe. By pairing pristine, omega-rich fish with a vibrant, probiotic-rich cream, this dish transforms an everyday meal into an accessible gourmet experience.

Scallops Shrimp

Jun 30, 2026
0 comments

Shrimp & Scallop Seafood Pasta with Salmon Roe

This beautiful dish brings the treasures of the sea together in a harmonious collective, featuring pristine shrimp, tender scallops, and a crowning finish of jewel-like salmon roe. Traditionally reserved for high-end restaurants, we believe this level of artisan, sushi-grade excellence belongs in the home of every conscious foodie.

King Salmon Sushi

Jun 23, 2026
0 comments

Spicy Salmon Hand Rolls with Pickled Radish, Avocado & Cucumber

Bring the sushi bar experience home with these vibrant Spicy Salmon Hand Rolls. Rich, cubed salmon tossed in a creamy, fiery Kewpie-sriracha dressing perfectly balanced by buttery avocado and the refreshing crunch of cucumber and quick-pickled radish. Whether you set...

Your cart is currently empty.

Explore Seaforestation Solutions with Seatopia

Leave a comment

Related Article

Our most beloved boxes