Thanks to our friends at Global Seafood Alliance for having us on the Aquademia Podcast. Listen into hosts Justin Grant and Maddie Cassidy talk to Seatopia's founder James Arthur Smith on the Aquademia Podcast. They discuss how Seatopia is building a community who loves certified clean seafood!
Want to meet a Seatopia chef in a FREE 1:1 to talk about how to have a great experience cooking certified clean, sushi-grade, delicious fish? Click here to book a time.
At Seatopia, we’re passionate about supporting regenerative ocean initiatives that enhance marine ecosystems and create sustainable food systems. That’s why we’re thrilled to share the incredible work of Oc...
Under the Cold Moon, reflect on the 61 moons until 2030—a pivotal year for ocean health. Explore the 30x30 campaign and how you can create a legacy of thriving seas.
Could it be that our bodies are still adapted for life by the sea? Anthropologists have long debated the Aquatic Ape Hypothesis, suggesting that our coastal-dwelling ancestors relied on the ocean’s rich reso...
A story about one of the greatest environmental achievements in history. We have the chance to rebuild fish populations, enhance ecosystems, and sustainably meet the demand for seafood. Together, we can make...
Introducing Esteros Lubimar—a farm that combines regenerative aquaculture with restorative practices. With low-density farming, natural diets, and a groundbreaking seagrass restoration project, Esteros Lubim...
Seatopia has reached a monumental milestone: planting 13,000 kelp trees in British Columbia. This kelp reforestation project aka Seaforestation, a collaboration with Coastal Kelp, veritree, Ecodrive, and Sea...
Choosing the right salmon matters for your health. This guide explores the differences in fat profiles between wild, conventionally farmed, and sustainably farmed Seatopia salmon. Find out why Seatopia’s mic...
Discover how Hudson Valley Fisheries, nestled in Upstate New York, is redefining sustainable Steelhead with their innovative Recirculating Aquaculture System (RAS). Learn why their Steelhead Trout stands out...
Mercury contamination in seafood is a significant concern, particularly for pregnant women and children. The FDA's reference dose for mercury helps protect these vulnerable groups by setting safe consumption...
New report reveals that 100% of tested water bodies in Southcentral Alaska contain microplastics, challenging the perception of pristine Alaskan waters. Discover the hidden threats of microplastic pollution ...
