Seatopia Collective Community
Feature
Regenerative
From Sailing to Sustainability: A Seven-Chapter Odyssey to Regenerate Our Oceans
Unveiling the Future of Seafood: The Miraculous Benefits of Superfrozen Seafood with Seatopia
The Doctors Farmacy interview with Dr. Mark Hyman & Seatopia Founder
SEATOPIA Interview on Ben Greenfield's Podcast!
Mercury is a serious problem in seafood. Fortunately not all seafood has high levels of mercury. In fact every lot of seafood harvested for Seatopia has a corresponding "Mercury Safe" Certificate of Analysis from Certified Laboratories of California which quantifies the presence of mercury to the parts per billion.
Earth Day Q&A with the Mermaid Chiropractor, Dr. Kristyn Silver-Brook
Continuing with our #EarthWeek conversation we sat down with Kristyn Silver-Brook (aka @mermaidchiropractor on Instagram). She is a prenatal and postpartum chiropractor, a mama, and a Seatopia community member since day one. As a very dedicated mother who has stated she only eats certified mercury-safe seafood from Seatopia while breastfeeding, we were so inspired to hear about her unique connection to the Earth and loved what she had to say.