Get Inspired With Clean Seafood Recipes
Cooking Time
Types of seafood
Seafood 101: How to make a Crudo | Basics of Italian Sashimi
Welcome to Seatopia's Seafood 101 series! Dive into the art of Crudo di Pesce, the Italian classic that celebrates the pure, delicate flavors of raw fish. Learn how to balance flavors, master texture, and create an unforgettable gourmet experience.
Yellowtail Tostada with Roasted Corn Labneh, Pickled Red Onion, and Watermelon Radishes
Delight your taste buds with Chef Waller's Yellowtail Tostada. His dish combines the freshness of yellowtail with vibrant flavors and textures, creating a culinary masterpiece that is sure to impress. Whether you're a seafood lover or simply seeking a delightful twist on traditional...
Citrus Pan-seared Dutch Yellowtail with Peach Cucumber Salsa: Seafood 101:
Make our chef-inspired Citrus Pan-Seared Yellowtail with peach and cucumber—clean, regenerative, sushi-grade seafood tested to the Seatopia Standard™.
