Cooking Seafood at Home. Easy Seafood Recipes

Get Inspired With Clean Seafood Recipes

Grilling

Grilling Quick and easy Seafood 101 Trout

Seafood 101: Chef Mariah's Trout Dogs, Two Ways

At Seatopia, we’re always looking for ways to make clean, regenerative seafood more accessible without ever sacrificing flavor. That’s why we’re so excited to introduce our newest product: Trout Dogs — a fun, versatile, and nutrient-packed twist on a dinner staple.

Perfect for busy weeknights or casual gatherings, Trout Dogs make cooking with seafood even simpler. But simple doesn’t mean boring. With the right toppings and a little creativity, they’re a meal that can feel both comforting and elevated.

An Hourish Grilling Shrimp

Grilled Shrimp Skewers with Chimichurri Recipe

This easy Grilled Shrimp Skewers recipe features succulent certified-clean shrimp sourced from regenerative farms grilled to perfection then paired with a vibrant chimichurri.

Grilling Quick and easy Trout

Grilled Whole Rainbow Trout

Quick, easy, delicious. With a hot grill, a little oil, salt, pepper and your favorite herbs you can prepare delicious grilled whole trout at home.

Branzino & Sea Bream Grilling Quick and easy Seafood 101

Seafood 101: Grilled Branzino with Heirloom Summer Salad

To celebrate the late summer season and the amazing work being done by my friends James Arthur & Daniella Smith at Seatopia, today I made a classic Mediterranean Diet dish with grilled Seatopia Branzino and an Heirloom Summer Salad of...

Black Tiger Shrimp Grilling Quick and easy Shrimp

Black Tiger Shrimp Guac & Mango Salsa

Grilling Quick and easy Shrimp

Grilled Seasoned Sun Shrimp

With marvelous ingredients, less is more. This lightly seasoned grilling recipe showcases the delicate and sweet taste of our Sun shrimp. Cook on high heat but make sure to not overcook to experience their perfect contrast of texture and moisture....

An Hourish Grilling Salmon and Steelhead

Grilled King Salmon & Sweet Corn

Chef Olivia Muniak shared this summer Supper Club recipe from La Cura for grilled Ora King Salmon with sweet corn, sun gold tomatoes, shallot, garlic and fresh cilantro, mint, flat leaf parsley and arugula.

Grilling Quick and easy Yellowtail

Miso Smoked Halibut & Yellowtail Kanpachi Collar Kabobs

Sailing and smoking Seatopia yellowtail and Salmon collars on the mobile Traeger Ranger grill with Chef Tim Hollingsworth. Full recipe for Chef Tim Hollingsworth's smoked BBQ fish sauce!

Grilling Quick and easy

BBQ Glitne Halibut Collars w/ Gochujang Marinade

One of SEATOPIA’s missions is to educate people on eating as sustainably as possible. When eating meat, one of the key ways to practice sustainable cooking is to use as much of the animal as possible. With fish, some of...

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Get Inspired With Clean Seafood Recipes

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Get Inspired With Clean Seafood Recipes

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