Get Inspired With Clean Seafood Recipes

shrimp scallop seafood pasta with salmon roe

Shrimp & Scallop Seafood Pasta with Salmon Roe

This beautiful dish brings the treasures of the sea together in a harmonious collective, featuring pristine shrimp, tender scallops, and a crowning finish of jewel-like salmon roe. Traditionally reserved for high-end restaurants, we believe this level of artisan, sushi-grade excellence belongs in the home of every conscious foodie.

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Strawberry-Scallop Aguachile - SEATOPIA

Strawberry-Scallop Aguachile

Looking for a showstopping dish that will have your guests talking long after the party ends? This Strawberry-Scallop Aguachile is pure culinary magic. While fruit and seafood might sound like an unexpected pairing, the marriage of sweet, ripe strawberries and...

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Seafood 201: Regenerative Scallop Crudo with Citrus Soy Marinade - SEATOPIA

Seafood 201: Regenerative Scallop Crudo with Citrus Soy Marinade

Bright, buttery scallops from Seatopia meet zesty citrus and savory soy in this luxurious, ocean-friendly crudo. Enjoy gourmet flavors responsibly with every bite.

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Seafood 201: Superfood Crudo Scallops w Salmon Roe + Astaxanthin - SEATOPIA

Seafood 201: Superfood Crudo Scallops w Salmon Roe + Astaxanthin

Join us in this new recipe where we dive into the world of regenerative seafood and craft a dish that nourishes from within.

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Seafood 201: Seatopia Yellowtail & Scallop Tartare: A Fresh Twist on Classic Crudo - SEATOPIA

Seafood 201: Seatopia Yellowtail & Scallop Tartare: A Fresh Twist on Classic Crudo

Yellowtail & Scallop Tartare is a simple, no-waste recipe that transforms sushi-grade trim into a show-stopping appetizer. Combining the delicate flavors of yellowtail and scallops with the crunch of fresh radish and cucumber, this tartare is topped with vibrant salmon roe for the perfect pop of color and omega-3s. Whether it’s for a holiday feast or a cozy celebration, this dish is a celebration of sustainability and deliciousness.

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Seafood 201: Thai Coconut Citrus Crudo with Seatopia Peruvian Scallops - SEATOPIA

Seafood 201: Thai Coconut Citrus Crudo with Seatopia Peruvian Scallops

Elevate your table with this Thai Coconut Citrus Crudo featuring Seatopia's Peruvian scallops, paired with a vibrant coconut miso sauce bursting with zesty citrus and umami. A light yet nutrient-rich dish that delights the senses.

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Kingfish and Scallop Crudo with Watermelon Recipe - SEATOPIA

Kingfish and Scallop Crudo with Watermelon Recipe

Yellowtail, scallop and Watermelon crudo recipe: Watch as the chef meticulously cuts yellowtail and watermelon into perfectly matched rectangles, arranges them in a visually striking checkered pattern, and adds thinly sliced Peruvian scallops for a touch of luxury. Observe the precision as the chef skillfully slices yellowtail and watermelon into perfectly aligned rectangles, arranging them in an eye-catching checkered design, and delicately adding thinly sliced Peruvian scallops for a touch of opulence.

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Cured Peruvian Scallop Crudo with Salmon Pearls - SEATOPIA

Cured Peruvian Scallop Crudo with Salmon Pearls

This dish highlights the delicate sweetness of Peruvian scallops, enhanced by a zesty cure of coconut sugar and pink lemon zest cure. 

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Seafood 201: Easy Scallop Crudo with Seatopia Peruvian Scallops - SEATOPIA

Seafood 201: Easy Scallop Crudo with Seatopia Peruvian Scallops

Easy peruvian scallop crudo with Seatopia. Learn how to make delicious scallop crudo in minutes.

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