Holiday guide · Friday evening, December 4, through Saturday, December 12

Seatopia for Hanukkah

Eight nights of lox, cured fish and roe, one small plate each.

A dairy-and-fish table, already in the freezer: lox, bagels, cream cheese, cucumber, roe. Not eight dinners. One thing on the table each night, under the candles, that people can stand around.

The whole holiday guideEverything for the freezer

Your plan

  1. Order by Monday, November 30An order placed before 8am PT on Monday, November 30 ships Tuesday, December 1 and usually arrives Wednesday or Thursday, ahead of the first candle on Friday.
  2. Start the cure earlyThe beet-cured steelhead lox needs two days in the cure, so start it before the first night.
  3. Thaw one night aheadMove each night’s fish to the refrigerator, still sealed, the evening before. The roe tins defrost under cool running water, then in the refrigerator.

In the freezer

The fish for Hanukkah

Our fish is blast-frozen to −10°F at harvest and vacuum sealed, and the roe and caviar tins arrive frozen, so it all keeps until the night you want it. See every pick for the season.

Steelhead, Cold-Smoked Lox

Steelhead, Cold-Smoked Lox

from $32

For the bagel spread, the crêpes and the seacuterie board.

850 mg EPA + DHA22 mcg selenium

As tested, per 4 oz portion. Values vary by sample and season.

Pastrami Smoked Lox

Pastrami Smoked Lox

from $40

Peppery and dark-edged. The cucumber bites, the cream cheese bowl, the fritters.

1,420 mg EPA + DHA18 mcg selenium

As tested, per 4 oz portion. Values vary by sample and season.

Steelhead, Sashimi Loin

Steelhead, Sashimi Loin

from $50

The loin behind the cider poach, the fish ham, the Wellington and the beet cure.

2,560 mg EPA + DHA67 mcg selenium

As tested, per 12 oz loin. Values vary by sample and season.

King Salmon

King Salmon

from $56

For the gravlax, the miso cure and the apple-farro plate.

3,430 mg EPA + DHA64 mcg selenium

As tested, per 8.5 oz skin-on portion. Values vary by sample and season.

Salmon Roe Caviar

Salmon Roe Caviar

from $30

The garnish that ties the whole season together. Night eight, the crêpes, the tartare.

525 mg EPA + DHA27 mcg selenium

As tested, per 30 g tin. Values vary by sample and season.

Questions

Before you order for Hanukkah

When should I order for Hanukkah?

Orders ship Tuesday or Wednesday and usually arrive Wednesday or Thursday, and delivery is not guaranteed for an exact day. For the first candle on Friday, December 4, an order placed before 8am PT on Monday, November 30 ships Tuesday, December 1.

Is there shellfish on this table?

No. The Hanukkah plates here are fish and dairy: steelhead, salmon and salmon roe.

How do I thaw the roe?

The tins arrive frozen. Defrost under cool running water before opening, then continue defrosting in the refrigerator. Once opened, use a non-metallic spoon and finish it within 5 days.

More answers in the holiday guide

More holidays on ocean time

The rest of the season

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