James Arthur Smith @ Seatopia Bringing Regenerative Seafood Direct To Consumers

Listen to the ReGen Brands Podcast Episode #78. On this episode, Kyle and Anthony speak with James Arthur Smith, Founder and CEO of Seatopia. Seatopia is supporting regenerative aquaculture by aggregating, certifying and selling seafood from artisanal, regenerative aquaculture farms. The brand aims to grow consumer demand for farmed fish done the right way and scale a regenerative seafood supply chain that can feed the planet and restore our oceans. 

Seatopia is leading the transition to Aquaculture 3.0 by working with artisan farms who practice traceable, sustainable, and regenerative practices. Our farms pride themselves on using clean feed, and clean water which makes for certified clean, delicious, healthy fish. Seatopia fish is rich in nutrients and Omega 3's which are essential components of a healthy diet.
 
Seatopia is better for you seafood. It's good for you, and good for the ocean. Oceans cover 70% of the earth's surface. The ocean also produces over half of the world's oxygen and absorbs 50 times more carbon dioxide than our atmosphere. Together we are building a regenerative seafood supply chain which is helping to heal the blue planet.

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By James Arthur Smith on Aug 04, 2023

Discover the distinctive zing of one-year-aged Yuzu Kosho from Kurodakeso. Specially aged to develop deep, complex flavors, this authentic Japanese condiment is a blend of yuzu, chili peppers, and salt. Add ...

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By James Arthur Smith on Aug 01, 2023

Join the Seatopia founders on their seven-chapter journey from open ocean sailing to pioneering in regenerative aquaculture. Learn how they navigated unexpected storms, climate change, and the global seafood...

Seatopia Podcast: Episode 1 - Safeguarding Sharks: A Deep Dive with Kinga Philips - SEATOPIA
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By James Arthur Smith on Aug 01, 2023

Join us as we explore the world of shark conservation with adventurer and Shark Week host Kinga Philips. Discover the vital role sharks play in our ecosystem, learn about the pioneering work of non-profit Sh...

Elevate Your Sushi Experience with Yugeta Shoyu: A Soy Sauce Unlike Any Other - SEATOPIA
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By James Arthur Smith on Jul 28, 2023

Experience the century-old tradition of Yugeta Shoyu, a premium, artisanal soy sauce made from organic ingredients and naturally fermented in cedar vats. Perfectly paired with Seatopia's sashimi-grade seafoo...

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By Zoe Katz on Jul 18, 2023

Immerse yourself in our celebration of Shark Week. Uncover the misunderstood world of sharks, understand their significance in our ecosystems, and learn how Seatopia and conservation groups like Shark Allies...

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Discover the balance between the health benefits and mercury risks associated with seafood consumption in our comprehensive guide. Learn about mercury's journey from our environment to our oceans and into th...

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Unveiling the Future of Seafood: The Miraculous Benefits of Superfrozen Seafood with Seatopia

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The Doctors Farmacy interview with Dr. Mark Hyman & Seatopia Founder

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