Get Inspired With Clean Seafood Recipes
Cooking Time
Types of seafood
Seafood 101: Vanessa's Blood Orange Branzino Crudo
A gorgeous Blood Orange Branzino Crudo that captured the essence of vibrational nutrition - clean, minimal, quick, easy and absolutely delicious.
Seafood 201: Parsley-Spinach Pesto Crispy Skin Branzino
Garnished with radishes, cilantro, and more, it’s a dish that combines simplicity, flavor, and nutrient-dense ingredients. Perfect for weeknight dinners or entertaining guests!
Sea Bream Sashimi + Yuzu, Spirulina & Shiso
A simple, elegant dish packed with Omega-3s, detoxifying spirulina, and the health-boosting properties of Yuzu, rich in vitamin C and antioxidants. Shiso adds digestive support and anti-inflammatory benefits, rounding out the functional ingredients. Featuring Seatopia’s Sea Bream—tested with some of the highest Omega-3 levels of any fish—this recipe is both a feast for the senses and a boost for your wellness journey.
Seafood 101: Air-Fried Branzino with Cherry Tomato & Basil Salad
The perfect balance of crispy fish and tangy salad makes this recipe a refreshing, light meal.
Quick & Easy Broiled Branzino with Tomatillo Salsa
This recipe showcases the simplicity and flavor of Seatopia’s sustainably sourced Branzino, paired with a vibrant raw green tomatillo salsa and a refreshing butter lettuce salad.
Seafood 101: How to Make Crispy Skin | Pan Fried Branzino
Crispy Skin 101: Mastering the Art of Perfect Fish FilletsEvery chef strives for that delectable contrast in a perfectly cooked fish: crisp skin that crackles with each bite, paired with flesh that's tender and moist. Achieve this culinary delight with...
Seafood 101: Grilled Branzino with Heirloom Summer Salad
To celebrate the late summer season and the amazing work being done by my friends James Arthur & Daniella Smith at Seatopia, today I made a classic Mediterranean Diet dish with grilled Seatopia Branzino and an Heirloom Summer Salad of...
