Name: Honey Baked King Salmon
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Ingredients: 2 Portions of Seatopia King Salmon; 2 tbsp. of Yuzu Lemon Juice; 2 oz. of Grass Fed Butter of Ghee; 1 tbsp. of Extra Virgin Organic Olive Oil; Microplastic-free Salt to taste; 1 tbsp. of Raw Organic Honey; 1/4 cup of parsley; 1 garlic clove

The basics of baked salmon: Embark on this culinary adventure to learn the simple delicious process of making Honey Baked Salmon. Skip to the bottom for the full video.

Honey Baked King Salmon

Rated 4.0 stars by 2 users

Servings

Prep Time

15 minutes

Cook Time

15 minutes

What makes Honey Baked Salmon so special?

Honey Baked Salmon is a delightful dish that combines the richness of salmon with the sweetness of honey. This unique flavor profile creates a harmonious balance that is sure to please even the most discerning palate. Not only is this dish delicious, but it also showcases the exceptional quality and taste of Seatopia's certified clean salmon. In this edition of our on-going Seafood 101 Series highlighting the basic techniques to cook seafood we'll focus on how to bake salmon! If you dont already have one, be sure to add a Digital Cooking Thermometer to your arsenal to get the perfectly cooked fish temperature you love.

Ingredients

2 Portions of Seatopia King Salmon
2 tbsp. of Yuzu Lemon Juice
2 oz. of Grass Fed Butter of Ghee
1 tbsp. of Extra Virgin Organic Olive Oil
Microplastic-free Salt to taste
1 tbsp. of Raw Organic Honey
1/4 cup of parsley
1 garlic clove

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Directions

After properly defrosting, thoroughly dry salmon with Tuna Paper or paper towels.
Pour Olive Oil into a heated pan
Start searing the salmon from the flat side
Flip the salmon once it gets a clean sear
Throw 2 oz. of butter, and pour chopped garlic with lemon juice into the pan.
Bake it in the oven at 400 F° until fully cooked for a few minutes
Garnish with a tbsp. of honey, chopped fresh parsley, and a tsp. of lemon juice.