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Order Summary
Account
Account
Cart(0)
Order Summary
MENU
More
X
Shop Curated Boxes
Build Your Own Box
Shop Our Seafood
More
Atlantic Salmon
Branzino (Mediterranean Seabass)
New Zealand King Salmon
Peruvian Scallops
Shrimp
Steelhead Trout
Yellowtail (Kingfish)
Best Sellers
Shop The Sea Pantry
Our Farms
More
Esteros Lubimar | Veta La Palma
SeaCorp Peruvian Scallops
Hudson Valley Steelhead
Mt. Cook Alpine King Salmon
Ora King Salmon
CleanSeas Hiramasa
Asian Bass (Barramundi)
White Shrimp
Atlantic Salmon
Seafood Recipes
How Seatopia Works
Our Story
Learn About Regenerative Aquaculture
Seatopia in the News
Save using HSA / FSA
My Account
Facebook
Pinterest
Instagram
YouTube
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Cart(0)
Order Summary
How to cook:
How to cook:
Baking Broiling and Air Frying
Curing
Grilling
Pan Frying and Searing
Sashimi & Crudo
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Types of seafood:
Types of seafood:
Artic Char
Barramundi
branzino
Salmon and Steelhead
Scallops
Shrimp
Trout
turbot
Yellowtail
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Preparation time:
Preparation time:
An Hourish
Plan Ahead
Quick and easy
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Displaying 2 of 74
Tahitian Poisson Cru Recipe w/ Yellowtail Kanpachi & Bullwhip Hot Sauce
crudo
kanpachi
poisson cru
poke
Yellowtail
Glitne Halibut Crudo Recipe w/ Heirloom Radish & Espelette
crudo
Halibut
sashimi
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